Chop’s Grill has long been synonymous with Royal Caribbean. This incredible steakhouse restaurant is found on all Royal ships, and is a fan favorite for good reason. Guests can sit down knowing they will have many incredible entree and side options to choose from, from delicious cuts of beef, to lamb, roasted vegetables, gruyere tater tots, mac and cheese, and more!
Chop’s Grill | Photo Credit: Royal Caribbean
Elevated Steakhouse Experience
If you are a meat and potatoes kind of person, but looking for an elevated experience with upgraded steakhouse options, Chops is the right pick for you. Join your friends and family, and sit down in the dark and cozy dining room with crisp-white tablecloths and an extensive drinks menu – this is the recipe for the perfect evening out.
The dining menu is prix fixe, and guests can choose their appetizers, entrees, sides, and desserts, all for a fixed price. You can always add any extras for an additional cost, and looking at the list of sides, there’s no reason not to!
Chops Grill Menu
– APPETIZERS –
Colossal Shrimp Cocktail
Horseradish cocktail sauce, lemon
Tuna Tartare
Avocado, ginger, wasabi caviar
Jumbo Lump Crab Cake
Chipotle aïoli
Charred Beef Carpaccio
Rare charred beef, Parmesan cheese, arugula, truffle-mustard dressing
Grilled Black Pepper Bacon
Slow-cooked Berkshire pork, sweet and spicy glaze
– SOUPS & SALADS –
Wild Mushroom Soup
Scented with white truffle oil, chives
Lobster Bisque
Brandy, tarragon cream
Caesar
Romaine, shaved Parmesan, tossed in Caesar dressing, fresh baked crôutons
Crispy Goat Cheese Salad
Green apples, candied walnuts, cranberries, balsamic dressing
The Wedge
Iceberg lettuce, blue cheese crumbles, smoked bacon
– SIGNATURE MAINS –
Filet
9 ounces of our most tender cut of lean, midwestern beef
Petite Filet
A smaller 6-ounce cut, but equally tender and delicious
Prime Bone-In Ribeye
USDA Prime 16 oz. bone-in cut, well marbled for peak flavor, deliciously juicy
Prime New York Strip
A 12-oz. full-flavored USDA Prime cut, with a slightly firmer texture than a ribeye
Rack of Lamb
Tender oven-roasted rack of lamb, seasoned with thyme and rosemary
Organic Roasted Chicken
Half chicken slowly roasted, perfectly seasoned with thyme, served with au jus
GRILLED BRANZINO
Sautéed spinach, olive oil, lemon, sea salt
SPICY JUMBO SHRIMP
Red pepper flakes, creamy garlic butter
GRILLED ATLANTIC SALMON
Whole grain mustard sauce
BROILED 1 ½ LB. MAINE LOBSTER $21
Drawn butter and fresh lemon
– SIDES –
- Gruyere Cheese Tater Tots
- Creamed Spinach
- Grilled Jumbo Asparagus
- Mac & Cheese
- Yukon Gold Mashed Potatoes
- Sautéed Mushrooms
- Truffled French Fries
- Salted Bakes Potato
– DESSERTS –
Key Lime Meringue Pie
Graham cracker crust
Warm Chocolate Cake
Vanilla ice cream, berry compote
New York Cheesecake
Fresh raspberries, lemon confit
Warm Apple Pie À La Mode
Vanilla ice cream, salted caramel sauce
Red Velvet Cake
Sweet cream cheese frosting
Assorted Ice Cream & Sorbets
Chops Grill Menu.pdf
Download PDF • 639KB
Booking Your Cruise
Now that you are ready to try Chops Grill for yourself, reach out to the experts at Harr Travel. We know the spaces inside and out, and have an amazing relationship with Royal Caribbean. Our advisors will craft the delicious cruise vacation of a lifetime for you, your friends, family, or group at an exceptional rate, and give you the Harr Travel signature service every step of the way.
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