Inspired by the flavors of Mexico, Pink Agave offers delicious Mexican cuisine for dinner. Small Plates include: Guacamole with pomegranate seeds, jalapeño, and totopos; Esquites with grilled corn, spicy aioli, and lime. Medium Plates include: Black Bean Soup; Chicken Enchilada; and Seared Shrimp. Large Plates offer: Veggie Relleno; Roasted Duck with yam puree; and Ribeye Steak with ancho chile.
Pink Agave Menu
Botanas Small Plates
GUACAMOLE
pomegranate seeds, jalapeno, totopos
CHAYOTE YUCATECO
mexican squash, habanero pepper, baby carrots
ESQUITES
grilled corn, spicy aioli, lime
AGUACHILE
tuna, avocado, jicama
Entradas Medium Plates
FRIJOL
black bean soup, queso monterey, radish
ENCHILADA DE POLLO
roasted chicken, salsa verde, crema
CAMARON AMARILLO
seared shrimp, mole amarillo, new potatoes
Fuertes Large Plates
RELLENO VAGANO
stuffed with poblano pepper, russet potato, roasted corn
PATO
roasted duck, mole ahumado
COCHINITA PIBIL
achiote-merinated smoked pork & sour orange, habanero, pico de gallo
BISTEC MARINERO EN ESCABECHE
ribeye steak, chile ancho, quesillo
Postres Desserts
TAMAL DE CHOCOLATE
chocolate masa & mexican chocolate
MILHOJAS
tamarind, passion fruit, pineapple, puff pastry
Booking Your Cruise
Now that you are ready to book your Virgin Voyages cruise and try Pink Agave for yourself, reach out to the experts at Harr Travel. We know the ships inside-and-out and have an amazing relationship with Virgin. Our advisors will craft the cruise vacation of a lifetime for you, your friends, family, or group at an exceptional rate, and give you the Harr Travel signature service every step of the way.
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